Top 10 Fish Meze Restaurants in Cyprus (2025 Guide)

If you love seafood, fish meze in Cyprus is an experience you can’t miss. From traditional seaside taverns to modern chains, each offers a feast of flavours, grilled fish, calamari, octopus, prawns, and local dips, all served in true Cypriot style.

Here are the top 10 fish meze restaurants in Cyprus you need to try in 2025, all curated by Restaurants Cyprus, your island-wide dining guide.

1. Ocean Basket – Multiple Locations

Cyprus’ most popular seafood chain delivers a modern twist on traditional fish meze. With branches in Limassol, Larnaca, Nicosia, and Paphos, Ocean Basket combines consistent quality, great value, and family-friendly service.

Signature dish: Seafood sharing platter with grilled calamari and prawns
Location: Multiple locations island-wide

Why it’s special: Affordable, accessible, and perfect for group dining
Discover more great spots on RestaurantsCyprus.com

2. Pyxida Fish Tavern – Nicosia & Limassol

A fine-dining favourite that defines quality fish meze. Pyxida serves up more than 18 plates of perfectly cooked seafood, including red mullet, octopus, and prawns all elegantly presented in a stylish Cypriot atmosphere.

Signature dish: Chargrilled calamari with lemon olive oil
Location: Nicosia & Limassol

Why it’s special: Premium ingredients, exceptional service, and fine wine pairings
Explore more fish taverns in Limassol

3. Latchi Fish Tavern – Polis Chrysochous

Nestled by the picturesque Latchi Harbour, this family-run restaurant serves freshly caught fish in a laid-back atmosphere. Their fish meze celebrates daily local catches, seasonal ingredients, and authentic Cypriot hospitality.

Signature dish: Mussels in garlic and white wine
Location: Latchi Harbour

Why it’s special: Simple, authentic, and harbour-to-table freshness
Find more restaurants in Paphos

4. Zephyros – Larnaca

An icon of Larnaca dining, Zephyros has been serving traditional fish meze for decades. From taramosalata to red snapper, every plate celebrates Cypriot heritage and the simplicity of the sea.

Signature dish: Grilled sea bream and fried whitebait
Location: Larnaca Marina

Why it’s special: Old-school charm and legendary local reputation

5. Spartiatis Restaurant – Protaras

With panoramic sea views, Spartiatis offers one of the most scenic fish meze experiences in Cyprus. Their menu includes calamari, octopus, red mullet, and freshly grilled fish, all served steps from the water.

Signature dish: Grilled octopus with herbs and olive oil
Location: Protaras

Why it’s special: Breathtaking coastal setting and traditional hospitality

6. Meze Taverna – Limassol

In the heart of Limassol’s Old Town, Meze Taverna elevates traditional seafood dining with refined presentation and flavour. Expect over 15 dishes of fresh fish, prawns, mussels, and homemade dips.

Signature dish: Sea bass fillet with caper dressing
Location: Limassol

Why it’s special: Modern presentation with classic Cypriot soul

7. Paragadi – Nicosia

This elegant townhouse restaurant in Nicosia brings coastal sophistication inland. Paragadi’s fish meze highlights premium ingredients and minimalist presentation.

Signature dish: Lobster tail in lemon butter
Location: Nicosia

Why it’s special: Refined dining for seafood lovers

8. To Latsi Fish Tavern – Nicosia

A true local institution, To Latsi offers a hearty, authentic fish meze that feels like home. The spread includes calamari, prawns, sardines, and grilled fish — generous portions at honest prices.

Signature dish: Mixed seafood platter
Location: Nicosia

Why it’s special: Authentic local vibe and family-style service

9. Petroktisto Fish Tavern – Limassol

A rustic gem serving traditional fish meze in a cosy, village-style setting. Each plate is made with care from grilled octopus to local sardines and meze dips.

Signature dish: Octopus with olive oil and oregano
Location: Limassol

Why it’s special: Traditional charm and homestyle cooking

10. Theo’s Seafood Restaurant – Paphos Harbour

A true gem of the harbour, Theo’s sits right by the sea with daily catches delivered from local fishermen. Their fish meze is a balanced mix of fried, grilled, and stewed seafood with Mediterranean flair.

Signature dish: Grilled sea bass with lemon and herbs
Location: Paphos Harbour

Why it’s special: Authentic local experience, sea views, and ultra-fresh seafood
See more Paphos restaurants

Tips for Enjoying Fish Meze in Cyprus

• Come hungry, most meze include 15–20 plates.
  
  
• Pair with local white wines or zivania.
  
  
• Always ask for the catch of the day for peak freshness.
  
  
• Share with friends, meze is meant to be social.
  
  

Why Fish Meze Defines Cypriot Cuisine

Fish meze isn’t just a meal, it’s a reflection of Cyprus itself. It combines freshness, community, and simplicity, embodying everything locals love about Mediterranean life.

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